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    December 13th, 2009adminPeony

    When those sassy plants burst into voluptuous full bloom tossing their luxurious, ruffled heads about like some glitzy Vegas show girls, all the while dripping a perfume that‘s rich, heady and delicious – well, who can resist them?Peony

    With embarrassingly little work on my part, these horticultural extravaganzas – which resist drought, munching deer, and insect attacks – are luxurious additions to my sunny perennial beds and borders.

    But while I love those flamboyant, big-flowered hussies, it’s the simple, demure ones which inspire a true gardener’s obsession on my part.

    From that first perfect plump bud to the aristocratic full blown blossoms in mid- to late April, the shade-loving Paeonia japonica (Japanese peony) is the peony which has captivated and held me under her spell for years.

    So it wasn’t surprising that when I finally decided to expand my shade gardens this fall, some of the very first plants I ordered were Japanese peonies.

    Native to certain islands in northern Japan, P. japonica is noted for her compact size — usually only about 18 inches tall and as wide — and beautiful green foliage, a wonderful textural addition to a shady border.

    The single 3-inch, pristine white flowers, whose silky petals boast a faint crinkled edge, fade to a center cluster of yellow stamens.

    Although the Japanese peony is not very vigorous and her graceful flowers are rather fleeting, she does reward my efforts by packing all her horticultural punch into one short but glorious burst of bloom.

    And if that wasn’t rewarding enough, as an added bonus, after the flowers fade, the pods split open to reveal gorgeous metallic-blue seeds inside magenta pouches.

    While most herbaceous peonies prefer an open, sunny place in the garden, this one, whose natural habitat is the woody mountains of Japan, is happiest when planted in light shade.

    P. japonica is fully hardy to USDA Zone 5 but can be damaged by high winds and is, therefore, best planted beneath deciduous trees or close to shrubs. Plant it so that the dormant buds are at ground level, but for extra winter protection, I like to cover the buds with mulch.

    Perfect siting is crucial, for, once planted, P. japonica prefers being left alone. If you are patient, you can increase your collection by dividing the plant every three or four seasons.

    However, for people like me, who need somewhat instant gratification in their gardens, I find that lifting and dividing to increase stock not only aggravates the plants, but the long time it takes for them to recover truly irritates me as well.

    So, if you want to expand your collection as I just did, my suggestion is to order new plants rather than disturb the established woodland divas.

    Betty Earl, author of “In Search of Great Plants: The Insider’s Guide to the Best Plants in the Midwest,” writes a regular column for Chicagoland Gardening Magazine and The Kankakee Journal and numerous articles for Small Gardens Magazine, American Nurseryman, Nature’s Garden, and Midwest Living Magazine, as well as other national magazines. She is a garden scout for Better Homes and Gardens and a regional representative for The Garden Conservancy.

    Editor’s note: For more Monitor gardening, see our main gardening page and our RSS feed.

    You may also want to visit Gardening With the Monitor on Flickr. Take part in the discussions and get answers to your gardening questions. If you join the group (it’s free), you can upload your garden photos and enter our next contest.

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    November 22nd, 2009adminPeony

    great time to visit, just as summer was setting in, and we explored quite a bit of South Island in a campervan. One of the things we did often – as you do – was to visit local cafés. Got to support the local economy, right?
    poney
    Here in Melbourne, I’ve learned to keep an eye out for cafés serving T2 teas or another tea brand I respect. If I’m going to be paying for a cup of tea, I want to know I’m getting more than just a Lipton tea bag.

    As we made our way through New Zealand, I saw a lot of Twinings and Dilmah – and the occasional Lipton – but eventually discovered t leaf T, which can roughly be considered the T2 of New Zealand. In Wellington, I found a little t leaf T outlet where I spent a happy half hour browsing their offerings. In the end, I picked up a Feijoa Green as a gift for Bec and a White Peony as an early Christmas gift for myself.

    First, a disclaimer: This is my first foray into the fine world of White Peony tea (Bai Mudan). How t leaf T’s offering compares to the other options available out there is impossible for me to judge. But one thing I can say without a doubt: White Peony is an excellent tea.

    Bai Mudan is a new-style white tea made from the first tea leaves of the season (as opposed to traditional budset white tea, which is made from the buds). The leaves are coiled into needle shape and covered in downy white hair.

    Since the tea had cost me more than any other tea I’d ever bought (at that stage), I decided to save it for a special occasion. Christmas Day. After a family dinner the night before and a family lunch that day, Bec and I collapsed on the couch to finally unwrap the presents we’d bought each other. She made for herself a Royal Matcha from O-Cha (a birthday present I’d bought her the week before), and I brewed my first cup of White Peony.

    The aroma of the dried leaves was delicious: smoky and full. As per the packet suggestions, I used a single teaspoon of leaves, steeping it in about 200 milliliters of water. By brewing the tea for a couple minutes, I was able to get at least five well-flavoured cups of tea from the one lot of leaves.

    The first taste bursts with vegetal flavours of juicy zucchinis or squash, wrapped in the tea’s smoky sweetness. A fruity hint of grape became gradually more apparent, lingering in the dryness of the aftertaste.

    Since that first taste, I’ve come back to my White Peony regularly. It’s a light, rewarding tea that I find particularly satisfying in the latter stages of the afternoon. I’m not sure whether it’s possible for international customers to buy tea through t leaf T’s website, but there are a few other online tea shops offering White Peony, including Narien Teas, Adagio Teas, Mighty Leaf, Numi Organic Tea and Generation Tea.

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    November 18th, 2009adminPeony

    Peony flowers are no doubt one of the most beautiful blooms that can grow in the garden. The flowers are large and colorful. Peony flowers range in shape and style as well as color. Many peony flowers are extremely heavy, and the plant should be given proper support in order to bear the weight of the large bloom. Peony

    Peony flowers come in many different colors, nearly every shade imaginable except blue. Peony flowers are often very fragrant and make a wonderful addition to any garden or planting box. The blooming period of peony flowers can range from mid spring to midsummer.

    There are over five hundred varieties of peony flowers, and each one is more beautiful that the next, with the possible exception of the fernleaf peony which is one of the most striking plants that can be added to any garden. The fernleaf peony flowers are bold red and the foliage shoots out in long, thin spikes from the stem, similar to the needles of a conifer tree.

    Peony flowers have several different uses. They look wonderful in a garden or pot. Peony flowers also make for spectacular cut flowers, and can even be used as decorations. With so many kinds of peony flowers, no garden or home can possibly be complete without one of the most beautiful blooms available.

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    November 9th, 2009adminPeony

    Festiva Maxima is a sweet scented  double blooming  peony that has been grown in home gardens for over 150 years. It is a favorite of peony experts and gardening novices alike as it produces  beautiful fragrant showy blossoms, faithfully each June with very little effort on the part of the gardener . The brilliant  white petals  flecked with streaks of  crimson are stunning in the garden bed or border and equally handsome in cut arrangements in a bowl or vase.
    When ever I see these  peony flowers they immediately bring to mind a vanilla  ice cream cone with raspberry sauce drizzled across its icy top just as it used to come from the ice cream mans van in my childhood days its definitely one of my all time favorite flowers (and it isn’t even blue).

    One advantage to living in an area with cold winter temperatures and there aren’t many but one is that you can grow peony flowers with ease ,because peony flowers  require cold winters to set their buds. Because of this many southern US gardeners are a little leery  of planting peonies; however, there are supposedly and I say supposedly as I live in Canada where we are always assured cold enough winters for the setting of the buds for the peony flowers . Varieties that will bloom and and do well in Zone 8 gardens are Festiva Maxima as seen above and peony Sarah Bernhardt. Peonies are naturally better adapted to a more northern climate but  both of these varieties it is claimed flourish and have been grown in some southern  gardens for many years and are relatively trouble-free , if planted properly in the right location, these beautiful peony flowers  can last for centuries.

    festiva_maxima peony flowers

    Peonies are best  planted in the early fall, as this gives the peony plant a chance to set its root system necessary for it to produce peony flowers the following year. Place the peony tubers just beneath the   soils surface so that the peony eyes are no deeper than 2 inches below the surface. Peonies that are planted too deeply may fail to flower. Give peonies space to grow, as some peony plants can spread as much as 3 feet. Peonies are a long-lived perennial plant, and it is not unusual for peonies to live over 50 years.

    Peonies are one of the  toughest most resilient , longest-lived perennial plants available to the North American gardener. They require only  minimal attention they  live virtually forever. They do like full sun and reasonably well drained soil but will tolerate partial shade , to maintain good sized peony flowers  the peony plants should be divided every 4-6 years these plants are often referred to as No the “Queens of the Spring Garden! and no wonder. If you would like to know more about other varieties of peonies and the care  peony flowers in general please see the related posts section for other articles.

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    October 26th, 2009adminPeony

    Ranunculaceae (Ranunculaceae) Paeonia deciduous shrub. Native to China’s traditional flowers. Wood, also known as peony, Luoyang flowers, grasses and other deer. Flowers large and varied, colorful, magnificent, known as “king of flowers.”

    Shape and type of peony with deep-rooted fleshy roots. 0.5 to 2 meters height. Are numerous and sturdy branches. 2 back to 3 pinnate compound leaf; lobular Egg wide oval to oblong, tip 2 ~ 5 crack on the back of a white powder. Hua Shan Acremonium, petals 5 to 10, stamen majority. Of the original kinds of bonuses purple cultivar is a variety of colors, and the formation of a variety of flowers. Flowering in late spring. Follicle fruit. Seeds spherical, black, shiny.

    Peony variety, so far there is no uniform classification method. Color in general can be divided into white, yellow, pink, red, purple, black (dark purple), lilac (Lin Qing), green and other varieties; by flowering into early flower, the flowers, late flowering varieties. Ancient Chinese Shi Hai by multi-leaf pattern is divided into two groups with Chiba. Classification system based on modern China, stamen, pistil of the petals of the peony is divided into three categories 12 type: ① Rosa xanthina class. PeonyPetal 1 ~ 3. Such are a type that is Rosa xanthina type (Figure 1). ② plena class. Several rounds of petals from the flower petals of the natural growth or stamens formed. Melaleuca group and the floor can be divided into sub-group of group 2. Melaleuca group of petals mainly by natural hyperplasia, forming semi-plena and plena flowers, there are lotus-type (Figure 2), chrysanthemum-type and roses type 3. Floor, several rounds of sub-group of flower petals, stamen lobe of formed mainly by the whole flower high, the tower was like, there is Anemone type, Circle type, crown type and Hydrangea type (Figure 3) 4 type. ③ Shigedai class (or Taiwan Pavilion category). By two or more single-flower made from top to bottom overlapping appearance like a single flower. Is divided into two groups 4, namely, Melaleuca group Chrysanthemum heavy emphasis on Taiwan Taiwan Taiwan-based heavy-and roses, as well as sub-floor re-sets the crown group of heavy-and Taiwan-based Taiwan Hydrangea weight.

    In addition, there are divided into three categories and nine types according to how many petals are divided into four categories. Europe and the United States and the Soviet Union and scholars would often with peony flower peony hybrid classification.

    Distribution and habits are mainly distributed in northwest China’s Gansu, Shaanxi, Shanxi, Sichuan, Henan, mountains. Likes sunny, dry and Wen Liang, summer without heat in winter and not very cold place. Require good drainage, neutral to slightly alkaline (pH7.0 ~ 7.5) of the deep loam or clayey loam rich in humus. Embryo usually takes 2 ~ 3 months after 1 ~ 10 ℃ low temperature phase before germination. Seedling growth is slow, about 4 to 5 years after planting before they can bloom. 6 ~ 15 year-old peony bloom is most robust. In China Luoyang, in the spring temperatures rise stable at 3 ~ 6 ℃ above, the flower buds began to sprout and significantly bud; 6 ℃ above branches and leaves grow, 4 May flowers, flowers to thank the lower part of axillary buds after the buds began to divide, to be completed autumn. Tip end is not easy lignified, dry and cold winter, the top tip easy to dry areas.

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